Details
| Product Infomation | |
|---|---|
| Product Description: | Soy causes about 9% of food allergies. It is a “hidden allergen”, because many foods contain soy but do not declare it. Soy protein can be in lecithin (E 322), emulsifiers, binders, vegetable protein, vegetable fats or stabilizers. This kit is based on real-time reverse transcription PCR to detect soya. |
| Features: | Easy: Convenient, complete solution including DNA extraction and real-time PCR analysis Fast: 2 h to result with ≤ 60 min of hands-on time Licensed: Fully licensed technology |
| Species: | Soya |
| Sample Type: | Food and animal feed ingredients |
| Method: | Real-time RT-PCR |
| Equipment Required: | Real-time PCR Instrument |
| ShippingCondition: | Dry ice |
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